Year 1

Students are required to study the following compulsory modules.

• Sustainability, Innovation, and Entrepreneurship (15 credits)
• Current Themes in Hospitality and Tourism (15 credits)
• Managing and Operating Global Tourism and Hospitality Businesses (15 credits)
• Tourism Development, Policy and Governance. (15 credits)
• Tourism, Hospitality, and Society (15 credits)
• Sales and Marketing Strategies for Tourism and Hospitality (15 credits)
• Strategic Finance Management for Tourism and Hospitality (15 credits)
• Strategic Leadership and Human Resource Management (15 credits)
• Research and Data Analytics (15 credits)

Students are required to choose 45 credits from this list of options.

• Internship and Consultancy Project (45 credits)
• Dissertation (45 credits)

Year 1

Module details not found. For more information, use our contact form or call us on 020 8331 9000.

Year 2

Module details not found. For more information, use our contact form or call us on 020 8331 9000.